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07-24-2006, 12:14 AM
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JERKY favorites
So I know I could do a google search for this but I would like to know what you people do
Any nice jerky recipes for game meat you have kicking around? Bear, moose, deer? Prepackaged spices/mix or home made recipes? 
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07-24-2006, 11:30 PM
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Brown Sugar and Molasses is all I use
 I smoke the meat for 12 hours cool down over night and hot smoke the next day again every three hours adding wet chips. I have used this on beef and salmon, for some reason the fish doesn't last long  SW 
__________________
As, I walk through the valley of the shadow of death, I fear no evil. (For I Have The Power To Be The Baddest Mother F@#%er In The Valley)
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07-24-2006, 11:58 PM
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Thank you
That's it brown sugar and molasses. I always have the ingredients at home because I'm a big baker. Sounds too easy! I'm going to try this. thanks
Anyone else have any favorites?
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07-25-2006, 12:04 AM
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SW tried to send you a PM but your box is all full. Clear some room man
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07-25-2006, 05:50 PM
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My box full now who on here would sent me PM's
 Send away should be fine now
__________________
As, I walk through the valley of the shadow of death, I fear no evil. (For I Have The Power To Be The Baddest Mother F@#%er In The Valley)
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